Baking

5 products in this category

Alkalized cocoa powder from Trinidadian beans — deep colour, rich flavour, perfect for baking.

100% unsweetened baking chocolate — pure cocoa mass for serious bakers and pastry chefs.

Roasted and cracked Trinitario cocoa nibs — crunchy, bitter, and packed with antioxidants.

Food-grade cocoa butter pressed from Trinitario beans. For tempering, baking, and skincare.

Gluten-free flour ground from cocoa bean shells